An Incredibly Green Day
9am: ingredient picking with our botanist.
Midday: cooking lesson with wild ingredients and Chef Marc Veyrat.
A pre-dinner drink by the fire or on the terrace.
1pm: meal prepared by Chef Marc Veyrat, “Starry Celebration” menu. Do you want to extend your stay with overnight accommodation?
We offer luxury rooms and the best breakfast in the world for
an additional charge of €930.
FROM MID-JUNE. Incredible! An unforgettable experience!
Drinks not included.