“I’m never happier than when I’m at La Maison, passed down to me by my parents”
Gourmet restaurant, Relais & Châteaux 5-star accommodation and relaxation area on an environmentally friendly farm, built on family fields, La Maison des Bois – Marc Veyrat promises the ultimate in excellence.
Marc Veyrat, self-taught rustic chef
On his forefathers’ land in Manigod, 1600 metres above sea level in the heart of the Aravis mountains, Marc Veyrat holds the keys to a property which is unlike any other.
This rustic chef with a passion for gourmet food has a unique story: he’s a self-taught master who’s earned multiple Michelin stars, thanks to his authentically rural roots in Haute-Savoie which have bound him inextricably to his natural surroundings.
Relais & Châteaux 5-star hotel
If you’re looking for happiness, you’ve found it. In a beautifully intimate cocoon of a small hamlet of ... rooms and suites, with views of Mont Blanc, Marc Veyrat offers his guests an authentic and generous experience at this family property. With incredible panoramic views and the beautiful combination of period style and contemporary luxury, you’ll have everything you need.
Relaxation area, well-being at altitude
Swimming pool, sauna, jacuzzi and treatments: at 1600 metres above sea level, the relaxation area offers high-end well-being at high altitude in an incredibly luxurious setting.